Tuesday, November 20, 2012

Barbecue Pit Firing

Adam and Eve about to face the fire
My third burn in the garden
I am better understanding how to do it, and using better materials.  The first time I did this I used old test papers from my university students as fuel.  Now I am using pure Iwate charcoal.  And I am starting more slowly, warming the oven in my hori kotatsu for 2 days before burning (Reminding children not to kick it.)  My first burn I had breakage.  this time I did not.
 
I enlarged the holes in the bottom of the can, and I added wood shaving at the top of everything inside the can, and piled bricks on top of it for extra insulation.
 
 
 
The results are better.  Nothing shattered in the burn, and there is a lot less smoke and flames with charcoal to frighten the neighbors. The fire is smoother, hotter too.
 
first opening the can the next day
 results

 
now to clean and maybe do some post fire work
 


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